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Wolf’s Head Smokehouse brings American regional barbecue to the Pacific Northwest.
We strive to embrace the differences in America’s diverse barbecue history.
We smoke over White Oak & source sustainable meats trying to keep everything as close to Oregon as possible.
We’re open from 11 am until 7 pm Wednesday – Sunday or until we sell out.
As they say, ‘the early bird gets the barbecue’ so make sure to come early!
Have a question or comment? Feel free to send us a message below!